Shifa Score
4250
Wine
Fermented grape elixir, aged perfection.85
Calories
(kcal)
5
Glycemic
Index
0.1
Protein
(gms)
0
Fiber
(gms)
Classification
BEVERAGE
(148)
VEG
(649)
GLOBAL
(447)
Description
Wine is an iconic beverage crafted through the fermentation of grapes. It boasts a vast array of flavors, from fruity and sweet to dry and complex, reflecting its rich heritage. Enjoyed worldwide, wine accompanies fine dining, enhances culinary creations, and symbolizes celebration and sophistication across cultures.
Recipe
Ingredients:
Wine
0
Preparation steps:
1. Select ripe, quality grapes, ideally from a reputable vineyard.
2. Crush grapes gently to release juice while retaining skins.
3. Transfer to a fermentation vessel.
4. Add cultured yeast to start fermentation.
5. Monitor temperature and fermentation process, adjusting conditions as needed.
6. After primary fermentation, rack wine to remove sediment.
7. Age in barrels or tanks to develop character.
8. Filter and bottle the wine. Seal and store in a cool, dark place.
