Calories
Glycemic
Protein
Fiber
(99)
(462)
(112)
Frittata di Porri is an Italian egg dish featuring leeks. It's like an omelet, but thicker. Leeks are sauteed until soft, then mixed with beaten eggs, salt, and pepper. The mixture is cooked slowly until set. It's served warm or at room temperature, perfect for breakfast or a light meal.
Leeks
2
Large
Olive oil
2
Tablespoons
Eggs
6
Parmesan cheese
1
Cup
Milk
15
Cup
Salt
1
Teaspoon
Black pepper
15
Teaspoon
Butter
1
Tablespoon