Calories
Glycemic
Protein
Fiber
(26)
(464)
(452)
Chikoo, or sapodilla, offers a unique caramel sweetness and a grainy, pear-like texture. Popular in tropical cuisines, it's enjoyed fresh or in desserts and smoothies. Native to Central America, its rich taste and versatility have made it a beloved ingredient worldwide, celebrated for its delightful flavor and nutritional benefits.
Chikoo
6
Pieces
Milk
1
Cup
Sugar
2
Tablespoons
Ice cubes
1
Cup