Shifa Score

725

Chicken Wings

Spicy glazed wings, crisped perfection.
290

Calories

(kcal)
45

Glycemic

Index
18

Protein

(gms)
0

Fiber

(gms)

Classification

ENTREE

(286)

NON-VEG

(163)

GLOBAL

(447)

2.5k
1m
5.1k
1.9k

Description

Chicken wings offer a tantalizing combination of crispy skin and juicy meat, making them a favorite worldwide. Their rich, savory flavor can be enhanced with diverse seasonings, from spicy to sweet. Often enjoyed as a shared appetizer, they hold cultural significance at gatherings and sporting events, transcending culinary borders.

Recipe

Ingredients:

Chicken wings

2

Pounds

Salt

1

Teaspoon

Black pepper

1

Teaspoon

Garlic powder

1

Teaspoon

Paprika

1

Teaspoon

Baking powder

1

Tablespoon

Butter

1

Cup

Hot sauce

1

Cup

Honey

2

Tablespoons

Preparation steps:

1. Preheat oven to 200°C (400°F).
2. Pat the chicken wings dry with paper towels.
3. Toss wings in salt, pepper, and a tablespoon of oil.
4. Arrange wings on a baking tray in a single layer.
5. Bake for 40-45 minutes, flipping halfway.
6. Meanwhile, mix hot sauce and melted butter for coating.
7. Remove wings and toss in the sauce.
8. Return to oven for 5 minutes.
9. Serve hot, garnished with chopped parsley.
Chicken Wings

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