Shifa Score

1563

Margherita Pizza

Classic pizza with tomatoes, mozzarella, basil.
250

Calories

(kcal)
75

Glycemic

Index
10

Protein

(gms)
2

Fiber

(gms)

Classification

ENTREE

(286)

VEG

(464)

ITALIAN

(112)

2.5k
1m
5.1k
1.9k

Description

Margherita Pizza showcases the quintessential flavors of Italy: a thin, crisp crust topped with vibrant tomato sauce, creamy mozzarella, and aromatic fresh basil. Its simplicity highlights the harmonious blend of savory and sweet, creating a universally cherished dish that epitomizes culinary artistry and tradition, delighting palates around the globe.

Recipe

Ingredients:

Pizza dough

1

Base

Tomato sauce

1

Cup

Mozzarella cheese

1

Cup

Fresh basil leaves

10

Leaves

Olive oil

1

Tablespoon

Salt

0

To taste

Black pepper

0

To taste

Preparation steps:

1. Preheat your oven to 250°C (482°F).
2. Roll out the pizza dough on a floured surface to your desired thinness.
3. Transfer the dough onto a baking sheet or pizza stone.
4. Spread a thin layer of tomato sauce over the dough.
5. Evenly distribute slices of fresh mozzarella on top.
6. Bake in the oven for 8-10 minutes, until the crust is golden and cheese is bubbly.
7. Remove from oven and scatter fresh basil leaves.
8. Drizzle with extra virgin olive oil.
9. Slice and serve hot.
Margherita Pizza

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