Calories
Glycemic
Protein
Fiber
(4)
(343)
(153)
Roasted almonds are a delightful treat, offering a satisfying crunch and rich, nutty flavor. Enjoyed worldwide, they're perfect for snacking or enhancing dishes. Roasting intensifies their taste, making them irresistible. These versatile nuts can be sweet or savory, and are cherished in both traditional and modern cuisines.
Almonds
2
Cups
Olive oil
1
Tablespoon
Salt
1
Teaspoon