Calories
Glycemic
Protein
Fiber
(26)
(343)
(153)
Gooseberries, also known as Amla, are small, round, and green with a tart, citrus-like flavor. Revered in Indian cuisine and Ayurveda for their health benefits, they are rich in vitamin C and antioxidants. Often used in chutneys, pickles, and juices, they add a refreshing zest to dishes worldwide.
Gooseberries (amla)
500
Grams
Salt
1
Teaspoon
Turmeric powder
1
Teaspoon
Red chili powder
1
Teaspoon
Mustard seeds
1
Teaspoon
Fenugreek seeds
1
Teaspoon
Asafoetida
1
Teaspoon
Oil
2
Tablespoons