Shifa Score

255

Skim Milk

Fat-free dairy,liquid health boost.
34

Calories

(kcal)
27

Glycemic

Index
3.6

Protein

(gms)
0

Fiber

(gms)

Classification

DAIRY

(6)

VEG

(343)

GLOBAL

(153)

2.5k
1m
5.1k
1.9k

Description

Skim milk, a staple in many kitchens, offers a light and refreshing dairy experience. With its fat content removed, it maintains a subtle, clean taste, perfect for those seeking a healthier alternative. Widely used in baking, coffee, and smoothies, it brings a delicate texture without overpowering flavors.

Recipe

Ingredients:

Nonfat milk

1

Quart

Preparation steps:

1. Pour 1 liter of fresh whole milk into a large saucepan.
2. Heat over medium flame until it reaches 60°C (140°F). Stir occasionally.
3. Allow milk to cool, letting the cream rise to the top.
4. Skim off the cream using a ladle or spoon.
5. Transfer the remaining skim milk into a clean container for refrigeration.
Skim Milk

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