What is Shifa Score?

Shifa Score

509

Pho Bo

Fragrant beef broth, rice noodles.
140

Calories

(kcal)
40

Glycemic

Index
10

Protein

(gms)
1

Fiber

(gms)

Classification

ENTREE

(286)

NON-VEG

(163)

VIETNAMESE

(14)

2.5k
1m
5.1k
1.9k

Description

Pho Bo captivates with its aromatic broth, tender beef slices, and fresh herbs. This Vietnamese delicacy offers a harmonious blend of spices, including star anise and cinnamon, providing a soothing yet complex flavor profile. Typically garnished with bean sprouts, lime, and basil, it embodies the essence of Vietnamese culinary tradition.

Recipe

Ingredients:

Beef bones

2

Kilogram

Water

4

Liters

Onion

1

Large

Ginger

50

Grams

Star anise

3

Pieces

Cloves

5

Pieces

Cinnamon stick

1

Piece

Fish sauce

60

Milliliters

Rock sugar

30

Grams

Beef sirloin

500

Grams

Rice noodles

400

Grams

Bean sprouts

200

Grams

Fresh basil

100

Grams

Fresh cilantro

100

Grams

Green onions

50

Grams

Lime

1

Piece

Chili peppers

2

Pieces

Preparation steps:

1. In a large pot, combine 2 liters of water, 1 onion, and a 5cm piece of ginger, both charred over open flame.
2. Add 1kg beef bones, 1 teaspoon salt, 1 tablespoon sugar, and simmer for 4 hours. Skim foam occasionally.
3. Toast 1 cinnamon stick, 4 star anise, and 5 cloves in a pan. Add to broth.
4. Strain broth, discarding solids. Return clear broth to pot.
5. Cook 200g rice noodles according to package instructions. Drain and set aside.
6. Thinly slice 300g beef sirloin.
7. Divide noodles into bowls, top with raw beef slices, and ladle hot broth over to cook beef.
8. Garnish with bean sprouts, lime wedges, sliced chili, fresh basil, and mint.
9. Serve immediately with hoisin and sriracha sauces.
Pho Bo

Similar

500

Baingan Bharta

515

Whole Milk

510

Ulavacharu

514

Nasu Dengaku

514

McDonald's McCafe Latte

Comments: