Shifa Score

270

Caprese Salad

Tomato, mozzarella, basil, olive oil.
90

Calories

(kcal)
15

Glycemic

Index
4

Protein

(gms)
1

Fiber

(gms)

Classification

SALAD

(7)

VEG

(343)

ITALIAN

(35)

2.5k
1m
5.1k
1.9k

Description

Caprese Salad offers a delightful blend of fresh mozzarella, ripe tomatoes, and aromatic basil, drizzled with extra virgin olive oil and balsamic reduction. This Italian classic celebrates simplicity, showcasing creamy, juicy, and fragrant elements in perfect balance. Ideal as an appetizer or light meal, it's globally cherished for its elegance.

Recipe

Ingredients:

Tomatoes

2

Large

Fresh mozzarella

8

Ounces

Fresh basil leaves

1

Bunch

Extra virgin olive oil

2

Tablespoons

Balsamic glaze

1

Tablespoon

Salt

0

To taste

Black pepper

0

To taste

Preparation steps:

1. Slice the fresh mozzarella and tomatoes into even, round slices.
2. Arrange alternating slices of mozzarella and tomatoes on a platter.
3. Tuck fresh basil leaves between each mozzarella-tomato pair.
4. Drizzle extra virgin olive oil generously over the salad.
5. Add a touch of balsamic reduction for depth.
6. Season with salt and freshly cracked black pepper to taste.
7. Serve immediately for optimal freshness.
Caprese Salad

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