Shifa Score
660
Bistecca alla Fiorentina
Thick Tuscan T-bone steak, traditionally grilled.300
Calories
(kcal)
55
Glycemic
Index
25
Protein
(gms)
0
Fiber
(gms)
Classification
ENTREE
(286)
NON-VEG
(163)
ITALIAN
(112)
2.5k
1m
5.1k
1.9k
Description
Bistecca alla Fiorentina is a traditional Italian T-bone steak, known for its large size and thickness. Originating from Florence, it's seasoned with salt and olive oil, then grilled over high heat. The steak is served rare to highlight its natural flavors, often accompanied by lemon wedges.
Recipe
Ingredients:
Dry-aged t-bone or porterhouse steak
1
Kilogram
Olive oil
2
Tablespoon
Salt
0
To tase
Black pepper
0
To tase
Lemon wedges
0
For serving
