Shifa Score
450
Salmon Teriyaki
Glazed salmon, soy, mirin, ginger.250
Calories
(kcal)
45
Glycemic
Index
25
Protein
(gms)
0
Fiber
(gms)
Classification
ENTREE
(215)
NON-VEG
(77)
JAPANESE
(23)
2.5k
1m
5.1k
1.9k
Description
Salmon Teriyaki is a savory dish that marries the rich flavors of tender salmon with a sweet and umami-packed teriyaki sauce. Originating from Japan, the dish entices with its glossy, caramelized glaze and succulent texture, offering an exquisite balance of sweet and savory notes adored worldwide.
Recipe
Ingredients:
Salmon fillets
4
Pieces
Soy sauce
1
Cup
Mirin
1
Cup
Sake
2
Tablespoons
Sugar
2
Tablespoons
Garlic cloves
2
Ginger
1
Teaspoon
Olive oil
2
Tablespoons
Green onions
0
For garnish
